Gorenje RF4141PS4 - Инструкция по эксплуатации - Страница 24

24

Order Compartments 

TYPE

Target storage 

temp.[°C]

Appropriate food

1

Fridge

+2 

≤

 +8

Eggs, cooked food, packaged 

food, fruits and vegetables, dairy 

products, cakes, Drinks and other 

foods which are not suitable for 

freezing.

2

(***)* – 

Freezer

≤

 –18

Seafood (fish, shrimp, shellfish), 

freshwater aquatic products and 

meat products (recommended 

time is 3 months – nutrition values 

and taste decrease with time), 

suitable for frozen fresh food.

3

*** – 

Freezer

≤

 –18

Seafood (fish, shrimp, shellfish), 

freshwater aquatic products and 

meat products (recommended 

time is 3 months – nutrition values 

and taste decrease with time). Not

suitable for freeing fresh food.

4

** – 

Freezer

≤

 –12

Seafood (fish, shrimp, shellfish), 

freshwater aquatic products and 

meat products (recommended 

time is 2 months – nutrition values 

and taste decrease with time). Not 

suitable for freeing fresh food.

To avoid contamination of food, please respect the following instructions

•  Opening the door for long periods can cause a significant increase of the 

temperature in the compartments of the appliance.

•  Clean regularly surfaces that can come in contact with food and accessible 

drainage systems.

•  Store raw meat and fish in suitable containers in the refrigerator, so that it is 

not in contact with or drip onto other food.

•  Two-star frozen-food compartments are suitable for storing pre-frozen food, 

storing or making ice cream and making ice cubes.

•  One-, two- and three-star compartments are not suitable for the freezing of 

fresh food.