Monsher MOE 6183 W - Инструкция по эксплуатации - Страница 23

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PRODUCT DESCRIPTION

Symbol

Function description

Highlighting: Which enables the user to observe the progress of cooking without 
opening the door. Oven lamp will light for all cooking functions.

Defrost: The circulation of air at room temperature enables quicker thawing of frozen 
food (without the use of any heat). It’s a gentle but quick way to speed up the  defrosting 
time and thawing of ready-made dishes and cream filled produce etc.

Base heating: Heat is applied only by the bottom side of the oven. Use this option for 
browning the bottom side of the food. This function is suitable for slow cooking recipes 
or for warming up meals.
Regular heating: Heaters from the upper and the lower side uniformly heat the exposed 
food. Baking and roasting is possible only at single level.

Regular heating with fan: The top heating element and the bottom heating element are 
working with fan. The appliance to be cooked is evenly and quickly cooked all around.

Grilll: This cooking method is normal grilling, utilizing the inner part only of the top 
heating element, which directs heat downwards onto the food. 

Maxi-grill: The inner heating element and the outer heating element in the top of the 
oven are working. Suitable for grilling larger quantities.

Maxi-grill with fan: The inner heating element and the outer heating element in the top 
of the oven are working with fan. It is suitable for grilling large amount of meat.

 Cooking function

Temperture knob

 Decreasing control

Increasing control

Time function