Falmec Shark 75 - Инструкция по эксплуатации - Страница 15

15

English

MAINTENANCE AND CLEANING

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Constant maintenance ensures the correct operation and efficiency of the appliance over time. Special attention should be paid to the 
metal grease-trapping filters and the charcoal filters. Frequent cleaning of the filters and their supports will ensure that fats and grease 
do not accumulate on the range hood, with the consequent risk of fire.

1.  METAL GREASE-TRAPPING FILTERS

These trap the fat and grease particles suspended in the air, and therefore should be washed every month in hot water and deter-
gent, without bending them. Wait until they are completely dry before repositioning them. To remove and replace these filters, see 
the instructions in point H1. This operation should be performed at regular intervals.

2.   CHARCOAL FILTERS

These trap the odours present in the stream of air that passes through them. The air is purified by passing a number of times through 
the filters and being recirculated into the kitchen. The charcoal filters cannot be cleaned, and should be replaced on average every 
3-4 months (according to use). To replace the charcoal filters, see the instructions in point H2.

3. CLEANING THE OUTSIDE OF THE APPLIANCE

It is advised to clean the external hood surfaces at least every 15 days in order to avoid that oily or greasy substances affect the steel 
surfaces.

The ouside of the range hhod should be cleaned using a damp cloth and neutral liquid detergent or denatured alcohol. 

In case of fingerprint-less finish (fasteel) clean only with water and neutral soap using clean with a soft cloth, rinse and wipe dry 
thoroughly. Do not use products that contain abrasive substances, rough cloths or cloths specifically designed for cleaning steel. 
Using abrasive substances or rough cloths will inevitably damage the finish of steel. The steel surface will be irrevocably damaged 
if the instructions above are not complied with. Keep these instructions together with the instructions for use of your hood. 

The manufacturer accepts no liability for any damage caused by non-compliance with the instructions above. 

4.  CLEANING THE INSIDE OF THE APPLIANCE

The electrical parts or parts of the motor assembly inside the range hood must not be cleaned using liquids or solvents.

Do not use abrasive products.

All the above operations must be performed after having disconnected the appliance from the mains power supply.

WARRANTY

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The new equipment is covered by warranty.

The warranty conditions are provided by the distributor.

  The manufacturer is not liable for any inaccuracies in this booklet resulting from printing or transcription errors. The manufacturer 

reserves the right to modify its products as it considers necessary or in the interests of the user, without compromising their essential 
safety and operating characteristics.

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MOUNTING INSTRUCTIONS, RANGE HOODS WITH BOX

WARNING: Failure to install the screws or fixing device in accordance with these instructionsmay result in electrical hazards.

Step 1

- Rest the support bar against the wall (A-Fig. 1) at a height from the cooktop determined by the sum of the distance X+Y+320 mm.
- Check the horizontal alignment with a spirit level and mark the 2 holes to be drilled at the ends of the bar.
- Drill the holes, insert 2 x 8mm dia. screw anchors, and fasten the bar using the corresponding screws.

Step 2

- Hook the range hood to the support bar (Fig. 2).
- Adjust the alignment of the range hood using the screws on the brack-ets (Fig. 2). The top screw (B) adjust the distance from the wall, 

the bottom screw (C) adjust the height.

Step 3

- Fix the hood on the wall with an expansion anchor and with a screw, using the holes on the back side of the hood or with the cover 

brackets, in order to prevent it from detaching due to the pressure below.

  In case of the suction version, connect the outlet fitting of the fan to the external discharge with appropriate pipes.
-  Carry out the electrical connections after having disconnected the hood power supply.

Step 4

- Insert the extension cable (H) in the cook hood stack (G) and fix the assembly on the hood body using the 8 screws as shown in (V1).
- Unfold the extension cable (H) until reaching the required length.
- Once the ideal position is reached, lay the bracket (L) on the wall and check the horizontal alignment using a spirit level and mark 2 

holes at the edges.

- Drill the holes and insert 2 expansion anchors with a diameter of 4mm and fasten the bracket (L) with the screws.
- Tighten the extension cable (H) to the bracket (L) by means of the screws (M)  Power the hood in compliance with the regulations in 

force (section D).