Kuppersberg ECS 321 - Инструкция по эксплуатации - Страница 33

33

ENGLISH

TECHNICAL PASSPORT

Ceramic hob

3. PRODUCTION  OPERATION

3.1 TOUCH CONTROLS

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The controls respond to touch, so

you don't need to apply any pressure.

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Use the ball of your finger, not its

tip.

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You will hear a beep each time a

touch is registered.

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Make sure the controls are

always clean, dry, and that there is no 

object (e.g. a utensil or a cloth) covering 

them.  Even  a  thin  film  of  water  may 

make the  controls difficult to operate.

3.2 CHOOSING THE RIGHT
COOKWARE 

Do not use cookware with jagged 

edges or a curved base.

Make sure that the base of your pan 

is smooth, sits flat against the glass, and 

is the same size as the cooking zone. 

Always centre your pan on the cooking 

zone.

Always lift pans off the ceramic hob   

–  

do not slide, or they may scratch the 

glass.

3.3 TO START COOKING

3.3.1 To start cooking

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After power on, the buzzer

beeps once, all the indicators light up 

for 1 second then go out, indicating that 

the ceramic hob has entered the state of   

standby mode.

Touch the ON/OFF   , 

control.

After power on, the 

buzzer beeps once, 

all displays show "-" 

or" - - ",  indicating  that 

the induction hob has 

entered the state of 

standby mode.
Place a suitable pan on 

the cooking zone that 

you wish to use.

•

Make sure the bottom

of the pan and the

surface of the cooking

zone are clean and dry.
Touching the heating 

zone selection control, 

and a indicator next to 

the key will flash.

Select a heat setting by 

touching the   or     

control.

•

If you don't choose

a heating zone in 1

minute, the induction

hob will automatically

switch off. You will need

to start again at step 1.

•

You can modify the

heat setting at any time

during cooking.