Смартфоны Nokia 6260 - инструкция пользователя по применению, эксплуатации и установке на русском языке. Мы надеемся, она поможет вам решить возникшие у вас вопросы при эксплуатации техники.
Если остались вопросы, задайте их в комментариях после инструкции.
"Загружаем инструкцию", означает, что нужно подождать пока файл загрузится и можно будет его читать онлайн. Некоторые инструкции очень большие и время их появления зависит от вашей скорости интернета.
When you receive a business card, select
Show
>
Save
to save the business card in the phone memory.
Assign dialling shortcuts
Create shortcuts by assigning phone numbers to the
number keys 3-9.
1. Select
Menu
>
Contacts
>
Speed dials
, and scroll to
a number key.
2. Select
Assign
, or, if a number has already been
assigned to the key, select
Options
>
Change
.
3. Enter a number or search for a contact.
7. Call log
To view the information on your calls, messages, data, and
synchronisation, select
Menu
>
Log
and from the
available options.
Note:
The actual invoice for calls and services from
your service provider may vary, depending on network
features, rounding off for billing, taxes, and so forth.
8. Position log
The network may send you a position request (network
service). To subscribe and to agree upon the delivery of
positioning information, contact your service provider.
To accept or reject the position request, select
Accept
or
Reject
. If you miss the request, the phone automatically
accepts or rejects it according to what you have agreed
with your network operator or service provider.
To view the information on the 10 most recent privacy
notifications and requests, select
Menu
>
Log
>
Positioning
>
Position log
.
9. Connectivity
Your phone provides several features to connect to other
devices to transmit and receive data. You can also connect
the phone to a wireless LAN (WLAN or Wi-Fi) to access the
internet and make phone calls through the internet.You
can also connect the phone to a wireless LAN to access the
internet.
Call log
© 2008 Nokia. All rights reserved.
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