Kraft KF-MG1630W - Инструкция по эксплуатации - Страница 22

22

MEAT GRINDER

USER GUIDE

DEVICE DESCRIPTION

OPERATION

Before the first use, wash all removable parts of the electric meat grinder with warm 

water and detergent and dry thoroughly. Wipe the motor unit from the outside with a soft, 
slightly damp cloth.

  ATTENTION!  Thoroughly  dry  all  the  washed  elements  of  the  meat  grinder 

before  connecting  it  to  the  power  supply.  It  is  forbidden  to  immerse  the  electric 

motor unit in any liquids and wash it with water!

ASSEMBLING THE DEVICE

1.    Press  the  fasten  button,  hold  the  head  and 

insert  it  into  the  inlet(when  inserting  pls  pay 
attention  the  head  must  be  slanted  as  per 
arrow indicated on the top (fig.1)

2.  Move  the  head  anticlockwise  so  that  the  head 

being  fastened  tightly  .  There  will  be  locked 
when you Screwed to the handle. (fig.2). 

3.  Place  the  snake  into  the  head,  long  end  first, 

and turn to feed the screw slightly until it is set 
into the motor housing (fig.3).

1.  Tray
2.  Direction control button
3.  “On/off” button
4.  The lock of the removable block
5.  Pusher
6.  Cutting chamber
7.  Large, middle and small gird
8.  Augert
9.  Pressure nut
10.  Knife
11.  Attachment for sausages
12.  Kebbe attachments
13.  Head inlet

The knife must be set with the cutting side 
facing the wire rack, otherwise the meat will 
not be chopped

* Images and illustrations in this manual are for 
guidance only. The product you purchased may 
differ from that shown in the pictures / diagrams.