Philips HD9252/90 - Инструкция по эксплуатации - Страница 21

21

ENGLISH

Problem

Possible cause

Solution

If you leave the appliance switched on for a 

longer time, some areas get too hot to touch. 

These areas are marked on the appliance with 

the following icon:

As long as you are aware of the hot areas 

and avoid touching them, the appliance is 

completely safe to use.

My home-made fries 

do not turn out as I 

expected. 

You did not use the right 

potato type.

To get the best results, use fresh floury 

potatoes. If you need to store the potatoes, do 

not store them in a cold environment like in a 

fridge. Choose potatoes whose package states 

that they are suitable for frying.

The amount of ingredients in 

the basket is too big.

Follow the instructions on page 17 in this 

user manual to prepare home-made fries.

Certain types of ingredients 

need to be shaken halfway 

through the cooking time.

Follow the instructions on page 17 in this 

user manual to prepare home-made fries.

The Airfryer does not 

switch on.

The appliance is not plugged 

in.

Check if the plug is inserted in the wall outlet 

properly.

Several appliances are 

connected to one outlet.

The Airfryer has a high wattage. Try a different 

outlet and check the fuses.

I see some peeling 

off spots inside my 

Airfryer.

Some small spots can 

appear inside the pan of the 

Airfryer due to the incidental 

touching or scratching of the 

coating (e.g. during cleaning 

with harsh cleaning tools 

and/or while inserting the 

basket).

You can prevent damage by lowering the basket 

into the pan properly. If you insert the basket at 

an angle, its side may knock against the wall of 

the pan, causing small pieces of coating to chip 

off. If this occurs, please be informed that this is 

not harmful as all materials used are food-safe.

White smoke comes 

out of the appliance.

You are cooking fatty 

ingredients.

Carefully pour off any excess oil or fat from the 

pan and then continue cooking. 

The pan still contains greasy 

residues from previous use.

White smoke is caused by greasy residues 

heating up in the pan. Always clean the pan and 

the basket thoroughly after every use.

Breading or coating did not 

adhere properly to the food.

Tiny pieces of airborne breading can cause 

white smoke. Firmly press breading or coating to 

food to ensure it sticks.

Marinade, liquid or meat 

juices are splattering in the 

rendered fat or grease.

Pat food dry before placing it in the basket.

The screen on the 

Airfryer shows "E1".

The device is broken/defect.

Call the Philips service hot line or contact the 

Consumer Care Center in your country.