Oursson MM1702/IV - Инструкция по эксплуатации - Страница 13

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MATERIALS THAT ARE NOT ALLOWED TO BE USED IN MICROWAVE

OPER ATION

Preparing in the «microwave» mode:

1. 

Turn the power level knob left or right to choose a value.

2. 

Turn  clockwise  the  cooking  time  knob  to  set  the 

desired cooking time. 

Preparation will start au-

tomatically.

3. 

 After the cooking time is finished will hear a sound 

signal, cooking is complete.

4. 

To  turn  off  the  microwave,  just  set  the  cooking 

time knob to 

«0»

.

•  If you are not using the microwave, the cook

-

ing time knob must be set at 

«0».

•  Never  use  microwave  device  without  the 

turntable. 

Defrost:

1. 

 Set the power level knob to 

 mark.

2. 

With the help of cooking time knob set the required 

defrost time displayed on the scale. 

Defrost will 

start automatically.

3. 

When defrost is complete, you will hear a sound signal.

NOTE!

  Power  level  of  the  microwaves  in  defrost 

mode is 42%. 

Operation  of  the  device  without  dishes  will 

lead to overload. 

Turning on the microwave 

mode with an empty dish is prohibited.

 The 

exception is a short-term test of the dishes suit

-

ability.

Aluminum foil

Just as protection. Can be used for coating thin slices of meat or poultry to avoid sticking. 

Arcing can occur if the foil is too close to the inner walls of the oven. The foil should be 

positioned at least 2.5 cm from the walls.

Pottery

Follow  the  instructions  of  the  manufacturer.  Do  not  use  dishes  that  contain  decorative 

metal trims, splits and cracks.

Tableware

Follow  the  instructions  of  the  manufacturer.  Do  not  use  dishes  that  contain  decorative 

metal trims, splits and cracks.

Glass jars

Always remove the lid. Use only for heating food. Many glass jars are not made of heat-

resisting glass and may burst.

Glassware

Ware made of a heat-resistant glass. Make sure there are no metal trims. Do not use 

ware with splits and cracks.

Oven bags

Follow the instructions of the manufacturer. Do not use metal wire. Make holes for steam.

Paper plates and cups

Use only for heating food. Don’t leave the device unattended when cooking.

Paper towels

Use only for heating food, to prevent splattering or as a package for steaming. . Don’t 

leave the device unattended when cooking.

Parchment

Use only for heating food, to prevent splattering or as a package for steaming.

Plastic ware

Follow the instructions of the manufacturer. Ware that is designed for use in microwaves 

has a special symbol on them. Some plastic containers get soften when used in micro

-

waves. Bags for steaming and tightly closed plastic bags should be pre-pierced for the 

steam.

Plastic packaging

Plastic packaging may be used to wrap food and prevent moisture from coming out 

when heated. Do not allow plastic packaging to come in contact with food.

Thermometers

Follow  the  instructions  of  the  manufacturer.  Use  special  thermometers  for  measuring 

temperature of meat, poultry and fish. 

Wax paper

Use only for heating food, to prevent splattering and keeping moisture in food. Wrap 

loosely, leaving holes for steam.

Aluminum pans

Can cause arcing. Put the food in a bowl that is safe for use in microwave ovens.

Food cardboard 

with metal handles

Metal plates

Paper bags

May catch fire.

Metal wires

Arcing can occur that may cause a fire in the microwave.

Soap

Can melt and cause contamination of the microwave.

Wood

Dries when used in microwave, can crack.