Fulgor Milano LMO 4507 TC - Инструкция по эксплуатации - Страница 42

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Simple cooking commands

Thanks to state-of-the-art controls, only two touches are required to set a cooking mode: turn on the oven and select 
the most suitable function for the dish you are about to cook… you choose it and you touch it!

The control suggests a temperature for each function, which you can change at any time, but if you consider 
it suitable, you don’t need to do anything else, the oven will start by itself in just a few seconds!

Setting the temperature

The uses a temperature probe that is accurate to ±5 °C for the maximum reliability of the cooking temperatures 
requested.
You can change the temperature at any time. After selecting the cooking function, just touch the symbols 

 and 

the setting range varies from +50 °C to MAX.
You don’t need to confirm the change, the control turns on by itself after a few seconds. 

During heating, the centigrade symbol (°C) flashes 
to indicate that it is heating up to reach the selected 
temperature. When the temperature is reached, it beeps.

NOTE: some models may display the current temperature 
in the oven until the temperature set is reached. If you want 
to check the temperature set, press any one of the keys 

 and, if you wish, you can use them to change the 

temperature set.

Residual heat

While cooking food, the structure of the oven stores heat. This heat is kept isolated from the rest of the kitchen thanks 
to generous heat insulation and certain construction techniques.
This heat is gradually dissipated over time and can still be a resource in the kitchen, if it is managed: the control shows 
the internal temperature after the oven is turned off until it falls to 50 °C.