Sharp SJ-WM331TB - Инструкция по эксплуатации - Страница 22

22

STORING FOOD

Refrigeration reduces the rate of food spoilage.  

To maximize the shelf life of perishable food products, 

ensure that the food is of the freshest possible quality. The 

following is a general guide to help promote longer food 

storage.

Fruit / Vegetables

To minimize moisture loss, fruit and vegetables should be 

loosely enclosed in a plastic material e.g. wrap, bags (do not 

seal) and place in the vegetable crisper.

Dairy Products & Eggs

Most dairy products have a use by date on the outer 

•

packaging which informs the recommended temperature 

and shelf life of the product.

Eggs should be stored in the Egg holder. 

•

Meats / Fish / Poultry

Place on a plate or dish and cover with paper or plastic 

•

wrap.

For larger cuts of meat, fish, or poultry, place to the rear of 

•

the shelves.

Ensure all cooked food is wrapped securely or placed in 

•

an airtight container.

NOTE

Evenly place the food on the 

•

shelves to allow the cooling air to 

circulate efficiently.

Hot foods should be cooled 

•

before storing. Storing hot foods 

increases the temperature in the 

unit and increases the risk of food 

spoilage.

Do not block the outlet and inlet of 

•

the cool air circulating circuit with 

foods or containers; otherwise the 

foods will not be evenly cooled 

throughout the refrigerator.

Keep the door securely closed.

•

Do not place food directly in front of cold air 

outlet. This may lead to the food freezing.

For best freezing

Quality of foods should be fresh.

•

Freeze small quantities of food at a time to freeze them 

•

quickly.

Food should be properly sealed, sealed tightly or covered.

•

Evenly place the food in the freezer.

•

Label bags or containers to keep an inventory of freezing 

•

food.

IN

OUT

Dairy products

Small foods etc.

Bottles etc.

Frozen foods

(Small size)

Fruit / Vegetables

Meat, Fish, Poultry etc.

Vegetables are 

•

improper in this case. 

They may be frozen.

Frozen foods

(Large size)

Eggs

(B165).indb   9

2011/02/17   16:55:19