Whirlpool OASKC8V1SWBLG - Инструкция по эксплуатации - Страница 2

Духовые шкафы Whirlpool OASKC8V1SWBLG - инструкция пользователя по применению, эксплуатации и установке на русском языке. Мы надеемся, она поможет вам решить возникшие у вас вопросы при эксплуатации техники.

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FUNCTIONS & DAILY USE

CONVENTIONAL

For cooking any kind of dish on one shelf only.

FORCED AIR

For cooking different foods that require the same 

cooking temperature on several shelves (maximum three) at 

the same time. This function can be used to cook different 

foods without odours being transferred from one food to 

another.

AUTOMATIC CLEANING - PYRO

For cooking large joints of meat (above 2.5kg). We 

recommend turning the meat over during cooking to ensure 

that both sides brown evenly. We also recommend basting the 

joint every so often to prevent it from drying out excessively.

PIZZA

For baking different types and sizes of pizza and bread. 

It is a good idea to swap the position of the baking trays 

halfway through cooking.

GRILL

For grilling steaks, kebabs and sausages, cooking 

vegetables au gratin or toasting bread.
When grilling meat, we recommend using a dripping pan 

to collect the cooking juices: position the pan on any of the 

levels below the wire shelf and add 200 ml of drinking water.

TURBO GRILL

For roasting large joints of meat (legs, roast beef, 

chicken). We recommend using a dripping pan to collect the 

cooking juices: position the pan on any of the levels below the 

wire shelf and add 200 ml of drinking water.

RISING

For helping sweet or savoury dough to rise effectively. 

Turn the thermostat knob to the icon to activate this function.

ECO FORCED AIR

For cooking roasts and stuffed roasting joints on a 

single shelf. Food is prevented from drying out excessively by 

gentle, intermittent air circulation.
When this ECO function is in use, the light will remain 

switched off during cooking but can be switched on again by 

pressing 

.

FISH 

MEAT 

BREAD 

The 

 functions provide excellent results thanks to 

the addition of steam in cooking cycles. Only when the oven 

is cold, pour drinking water on the bottom of the oven and 

select the specific function for your preparation. The optimal 

water quantities and temperatures for each food category are 

listed in the relative cooking table. 

Do not preheat the oven 

before inserting food.

1. SELECT A FUNCTION

To select a function, turn the selection knob to the symbol 

for the function you require: the display will light up and an 

audible signal will sound.

2. ACTIVATE A FUNCTION

MANUAL

To start the function you have selected, turn the thermostat 

knob to set the temperature you require.

Please note: During cooking you can change the function by 

turning the 

selection knob

 or adjust the temperature by turning the 

thermostat knob

. The function will not start if the 

thermostat knob

 

will be on  . You can set the cooking time, cooking end time (only 

if you set a cooking time) and a timer.

RISING

To start the “Rising” function, turn the thermostat knob to the 

relevant symbol; if the oven is set to a different temperature, 

the function will not start.

Please note: You can set the cooking time, cooking end time (only if 

you set a cooking time) and a timer.

Only when the oven is cold, fill 

the embossing of the cavity 

with the quantity of drinking 

water suggested in the relative 

cooking table. Place the food 

in the oven.
Set and activate the 

function: At the end, carefully 

open the door and let steam 

escape slowly.

Please note: During steam 

cooking, do not open the door 

and never top up the water.

3. PREHEATING AND RESIDUAL HEAT

Once the function starts, an audible signal and a flashing icon 

 on the display indicate that the preheating phase has 

been activated.
At the end of this phase, an audible signal and the fixed icon 

 on the display will indicate that the oven has reached 

the set temperature: at this point, place the food inside and 

proceed with cooking. 

Please note: Placing the food in the oven before preheating has 

finished may have an adverse effect on the final cooking result.

After cooking and with the function deactivated, the icon 

may continue to remain visible on the display even after the 

cooling fan has switched off to indicate that there is residual 

heat in the compartment.

Please note: It is advisable to air the room after using the appliance 

for the first time.

Характеристики

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