Simfer B6EB56022 - Инструкция по эксплуатации - Страница 34

34

Problem

Possible Cause

What to Do

Water dripping.

Water or steam may generate under 

certain conditions depending on 

the food being cooked. This is 

not a fault of the appliance.

Let the oven cool down and than 

wipe dry with a cloth.

Steam coming out from a crack on 

oven door.

Water remaining inside the oven.

The cooling fan continues to operate 

after cooking is finished.

The fan operates for a certain period 

for ventilation of internal cavity of 

the oven. 

This is not a fault of the appliance; 

therefore you don’t have to worry.

Oven does not heat.

Oven door is open.

Close the door and restart.

Oven controls not correctly adjusted.

Read the section regarding operation 

of the oven and reset the oven.

Fuse tripped or circuit breaker 

turned off.

Replace the fuse or reset the circuit 

breaker. If this is repeating frequently, 

call an electrician.

Smoke coming out during operation.

When operating the oven for the 

first time

Smoke comes out from the heaters. 

This is not a fault. After 2-3 cycles, 

there will be no more smoke.

Food on heater.

Let the oven to cool down and 

clean food residues from the 

ground of the oven and surface of 

upper heater.

When operating the oven burnt or 

plastic odour coming out.

Plastic or other not heat resistant 

accessories are being used inside 

the oven.

At high temperatures, use suitable 

glassware accessories.

Oven does not cook well.

Oven door is opened frequently 

during cooking.

Do not open oven door frequently, if 

the food you are cooking does not 

require turning. If you open the 

door frequently internal temperature 

drops and therefore cooking result 

will be influenced.

GB